An initiative by Aramark Food Services has students in the Penn-Trafford School District testing some foods you might not usually see in a school cafeteria. Corn and black bean salsa was a student favorite in February.
Terry Chavara, food service manager for the district’s cafeterias, introduced the taste-testing events to promote nutrition and also test new menu items.
Chavara plans to hold the “Tasting Tuesday” once per month, rotating through all seven of the district’s schools.
Harrison Park 2nd-graders Calina Robinson, Arabella Hickman, Jackson Saunders, and Dominic Pellegrino really liked the salsa!
Harrison Park 1st-graders Matthew Wojton, and Lucas Alt